悅 YUE

外賣即棄餐具 Disposable Cutlery

黑毛豬濃湯小籠包 Steamed Shanghainese Dumplings

招牌蝦餃皇 (4件) Steamed Shrimp Dumplings (4pcs)

蜜汁豚肉叉燒包 (3件) Steamed Honey Barbecued Iberico Pork Bun (3pcs)

海中龍皇伴金魚餃 (2件) Steamed Lobster Dumpling in Supreme Broth (2pcs)

高湯蟹肉灌湯餃 (每隻) Crab Meat Dumpling in Supreme Broth (each)

黑魚子豚肉北菇燒賣 (4件) Steamed Pork Dumplings with Black Fish Roe (4pcs)

胡椒高湯小籠包 Steamed Shanghainese Dumplings in Pepper Broth

醬皇豉汁蒸鳳爪 Steamed Chicken Feet in Black Bean & Garlic Sauce

高湯杞子鮮竹卷 (3件) Bean Curd Sheet Rolls Stuffed with Shrimps in Supreme Broth (3pcs)

山竹陳皮牛肉球 (3件) Steamed Beef Meatball & Tangerine Peel (3pcs)

百花蒸釀魚肚 (3件) Steamed Fish Maws Stuffed with Shrimp Paste (3pcs)

金蝦臘味糯米包 (3件) Steamed Sticky Rice Bun Stuffed with Shrimps & Preserved Meat (3pcs)

潮州韭菜水晶粿 (3件) Steamed Dumplings with Chives & Shrimp in Chiu Chao Style (3pcs)

XO醬日本大根蘿蔔糕 (3件) Pan-fried Japanese Radish Cake in XO Sauce (3pcs)

原隻鮑魚蛋煎糯米雞 (每隻) Pan-fried abalone glutinous rice with egg (each)

蜜汁黑毛豬叉燒腸粉 Steamed Rice Roll with Barbecue Iberico Pork

春風得意腸粉 Steamed Rice Roll, Spring Roll

韭菜鮮蝦腸粉 Steamed Rice Roll with Shrimp and Chives

陳皮桂林牛肉腸粉 Steamed Rice Roll with Miced Beef & Tangerine Peel

櫻花蝦炸兩腸粉 Steamed Rice Roll, Fried Dough Sticks & Sakura Shrimps

豉油皇XO醬炒腸粉 Pan-fried Rice Roll in X.O Sauce

金沙鴨紅 Deep Fried Crispy Duck Blood. Salted Egg Yolk

豉油皇香煎日本淮山 Pan-fried Japanese Yam . Soya Sauce

椒鹽九肚魚 Deep-fried Bombay Duck Fish . Spicy Salt

虎皮尖椒 Pan-fried Green Pepper

開胃醬皮蛋 Preserved Eggs . Yue Signature Sauce

梁溪素脆鱔 Deep-fried Dried Mushroom, Vinegar

沙薑麻辣肚仁絲 Pig Stomach in Sand Ginger & Mala Sauce

藤椒墨魚條 Squid with Chinese Chili Pepper

潮州新鮮大生腸 Marinated Pork Oviduct

菜膽杏汁燉豬肺 (每位) Double-boiled Pig Lung Soup. Almond Juice & Vegetables (per person)

鹹柑桔川貝花膠燉鷓鴣 (每位) Double-boiled Francolin Soup with Salted Kumkuat Fritillary Bulb & Fish Maw (Each person)

瑤柱海皇豆腐羹 (每位) Seafood Soup. Tofu & Conpoy (per person)

金梅陳醋素咕嚕肉 Sweet and Sour Impossible Pork, Aged Vinegar

素肉蒸茄子 Braised Eggplant with Minced Impossible Pork

素香辣生菜包 Stir-Fried Impossible Pork & Chili with Cabbage

素乾煸四季豆 Sichuan Dry Fried String Bean with Impossible Pork

毛豆炒河蝦仁 Fried Shelled Shrimps • Edamame

蟹肉桂花翅 Stired-Fried Exquisite Shark's Fin Eggs & Fresh Crab Meat

3.6牛乳炒龍蝦球 Sauteed Local Fresh Lobster Meat • Hokkaido 3.6 Milk

油浸筍殼魚 Deep-Fried Marble Goby Fish

花雕雞油蒸馬友 Steamed Thread Fin • Yellow Wine & Chicken Oil

三椒菜遠炒斑球 Sauteed Sabah Grouper • Assorted Chilies & Vegetables

辣子田雞 Fried Frog • Spicy Red Chili

野米金沙炒大蝦球 Prawn Balls • Salted Egg Yolk

大地田雞腿 Stir-fried Frog Leg with Ginger & Scallions

鮮椒醬水庫大魚頭 Steamed Fish Head with Fresh Chili Paste

豬油渣斑球伴菜花 Sauteed Grouper Meat • Deep-Fried Lard • Cauliflower

咖喱軟殼蟹 Deep Fried Soft Shell Crab • Curry Sauce

豉椒炒蟶子皇 Stir-Fried Razor Clam in Black Bean & Garlic Sauce

順德煎魚雲 Pan-Fried Fish Head • Shunde Style

雞樅菌日本長芋帶子煲 Japanese yam with Scallops & Termite Mushrooms in Cassaerole

鮮蝦涼瓜煎蛋白 Fried Egg White • Fresh Shrimps • Bitter Melon

生啫花膠生蠔煲

脆皮蔥油雞 Deep Fried Crispy Chicken • Scallions

脆皮蔥油雞 Deep Fried Crispy Chicken • Scallions (Half)

第一刀肉餅蒸 (咸蛋黃 / 馬友) Steamed Minced Pork (Salted Egg Yolk / Salted Fish)

清湯煮牛筋日本大根 Braised Beef Tendon & Japanese Radish • Supreme Soup

金梅陳醋咕嚕肉 Sweet & Sour Pork • Aged Vinegar

脆皮吊燒雞 (半隻) Deep-fried Crispy Chicken (Half)

脆皮吊燒雞 (全隻) Deep-fried Crispy Chicken (Whole)

客家清香湯牛筋腩 Braised Beef Brisket & Tendon Preserved Vegetables in Hakka Style

鮮沙薑砂窩雞煲 Stauteed Chicken in Claypot • Fresh Sand Ginger

日本鮮百合炒牛小排 Stir-fried Beef Ribs with Japanese Lily Bulbs

生菜包膶腸鴿鬆 Sauteed Minced Pigeon & Pork Liver Sausage • Lettuce

豉汁涼瓜炒安格斯牛肉 Stired-fried Angus Beef with Bitter Melon in Black Bean & Garlic Sauce

順德煎排骨 Sauteed Pork Ribs • Shunde Style

爆椒欖角骨 Sauteed Pork Chop • Black Olive & Chili

咖喱牛筋煲 Beef Tendon • Curry Sauce

菜遠牛肉 Fried Beef • Choy Sum

遠年陳皮牛肉餅 Steamed Minced Beef • Aged Dried Tangerine Peel

香煎蓮藕餅 Pan-Fried Lotus Root Patties

蝦籽柚皮鵝掌 (每位) Goose Web • Pomelo Pith • Dried Shrimp Roe • Abalone Sau (Per Person)

醬爆安格斯一口牛 Sauteed Diced Angus Beef

馬友鹹魚雞粒茄子煲 Braised Salted Threadfin Fish. Diced Chicken. Eggplane

燶邊蛋蕃茄焗黑毛豬扒飯 Baked Iberico Pork Chop Rice • Tomato & Over Easy Eggs

生炒安格斯牛肉飯 Fried Rice with Angus Beef

砂窩生拆蟹粉炒飯 Crab Roe . Fried Rice in Claypot

甫魚野米海皇泡飯 (四位用) Flounder, Assorted Seafood & Rice in Supreme Soup (For 4 persons)

鮑魚汁章魚雞粒炆飯Diced Chicken& Octopus Fried Rice in Claypot . Abalone Jus

禮雲籽野米鮮蝦炒飯 Fried Wild Rice with Soft Shell Crab & Shrimps

馬友鹹魚雞粒炒飯 Salted Threadfin & Diced Chicken Fried Rice

瑤柱蛋白炒飯 Conpoy Fried Rice with Egg White

頭抽龍鬚蟹籽炒麵 Stir-Fry Noodles · Squid & Crab Roe, First-bewed Soy Sauce

魚湯京都腐竹浸葛絲 Kuzukiri in Fish Soup • Kyoto Bean Curd Sheet

乾炒牛河 Stir-Fry Rice Noodles • Sliced Beef

香辣肉絲炒銀針粉 Fried Crispy Rice Vermicelli . Abalone Jus

鮑汁米粉餅 Fried Crispy Rice Vermicelli • Abalone Jus

鮑汁野菌炆伊麵 Braised E-Fu Noodles. Assorted Mushroom in Abalone Sauce

濃湯浸千絲日本大根 Julienne Japanese Radish • Supreme Broth

海鮮雜菜煲 Vegetables in Casserole • Seafood

蟹肉紅燒豆腐 Braised Tofu • Fresh Crab Meat

竹笙榆耳紅燒豆腐 Braised Tofu • Bamboo Piths & Wild Mushroom

上湯京都腐皮浸時菜 Vegetables in Supreme Broth . Kyoto Bean Curd Sheet

啫啫芥蘭煲 Sizzling Chinese Kale in Casserole

清炒毛豆 Sauteed Edamame

原件鮑汁蝦籽柚皮 Pomelo Pith . Dried Shrimp Roe . Abalone Sauce

白飯 Plain White Rice

蛋白杏仁茶 (每位) Sweet Almond Soup with Egg White (Per Person)

椰汁馬蹄卷 (6件) Water Chestnut Cake with Coconut Sauce (6pcs)

椰汁山楂糕 (4件) Hawthorn Cake with Coconut Sauce (4pcs)

懷舊黑糖糕 (4件) Steamed Brown Sugar Pudding (4pcs)